Reviews

We're proud of our reputation for great food, generous portions and a warm and welcoming atmosphere. But don't take our word for it check out what some of our customers and local media have to say.

Foraging: 100-plus Years of Subs and Pasta
The Washington Post
The muffuletta sub ($4.99) floats right to the surface. It's a symphony of Italian meats, provolone cheese and olive oil built on fresh, unsalted Tuscan bread.

Eat Special Issue: Trinacria
Baltimore City Paper
Trinacria is a longstanding favorite for both Italian groceries and sandwiches. We go for both. Recently, we bought a party tray. It was so huge we had to force guests to take bags of cold cuts home with them.

Tightening the Beltway: Trinacria's 100-year-old Deli in Baltimore
Examiner.com
Two blocks from Lexington Market, housed in a nondescript storefront, Trinacria... serves as an ode to the areafs former residents, offering deal-hunters and real food believers the chance to stock up on true Italian fare.

Yelp: Trinacria Macaroni Works

• "Such an amazing place! Trinacria is a treasure trove of deliciousness, but you wouldn't know it from the street."
• "The sandwiches are absolute heaven. I had the prosciutto with mozzarella and pesto on foccacia bread. Mmm, so good."
• "Trinacria is a beautiful, beautiful thing. I don't understand why anyone would go anywhere else for their quality Italian cuisine needs when you have almost everything here.

Yahoo: Trinacria Macaroni Works

• "I don't live in the metro area anymore; but I still make an annual pilgrimage to this deli to get the things I need.
• "Magnifico! This place is extra ordinary.